Carne Secca Italia dried meat snacks reinterpret international jerky through the taste and tradition of Italian charcuterie.

Made through a cold smoking and curing process, they are ready-to-eat snacks, high in protein, without preservatives or colorings, gluten-free and low in sugars. A practical, tasty and distinctive proposal, designed to attract quality-conscious consumers, athletes, meat lovers and people looking for more interesting alternatives to traditional snacks.

Thanks to ambient-temperature storage, practical formats and a wide range of lines and flavors, they represent an ideal category for retailers, distributors and food operators who want to bring a premium, original, Italian-made meat snack to their shelves.